What I’m about to say may seem mad, but it’s also supposed to be entertaining so enjoy. Bring a bucket of salt with some fresh air in it.
Why is there a growing population of people becoming more interested in “medieval” realism in 2019? Why not stone age realism? My short answer is because the “medieval” is central to the Gothic Revival of the 21st century.
Nationality, culture, history and identity are all concepts in which the “medieval” for many plays a key role in shaping what they truly mean, especially in the West. The Second Gothic Revival is a product of the renaissances of the Modern Era.
Today the word “breakfast” gets shuttlecocked across American streets like coffee. Ah, there’s nothing like a mug of coffee at 4 A.M. with some jazz music. Coffee’s good with breakfast, too. Hey, wait. Is that why breakfast wasn’t relatively prevalent in the Middle Ages?–because they didn’t have coffee? That’s a deep, sociological question. Today, I just want to answer the question “did people eat breakfast in the Middle Ages?”
I didn’t know or care what a perfect day was until I unintentionally experienced one. It was a day off. I was 24 years old, and my idea of a perfect day has since changed dramatically, but this is my story nonetheless. Like most days away from my fake job, I rose from bed to do my real job. I made coffee and picked up a book.
I read some of Bernard Cornwell’s Harlequin, specifically the last battle at Crécy. I love how Bernard somehow teaches history through light reading. During lunch, I watched my favorite YouTuber’s daily video. It was coincidentally a historical evaluation of the Battle of Crécy. How strange?